Our Menu
Sandwiches
Ham or Turkey Sandwich
$12.50
Texas toast, ham, havarti, lettuce, tomato, onion, mayonnaise.
BLT
$13.50
Texas toast, cherrywood smoked bacon, lettuce, tomato, onion, mayonnaise.
Italian
$16.50
Hoagie, pepperoni, ham, salami, provolone, lettuce, tomato, onion, pepperoncini, pepper mix.
French Dip
$16.50
Hoagie, chuck roast, provolone, pepperoncini, house mustard, mayonnaise.
Fried Bologna
$12.50
Texas toast bologna, cheddar, lettuce, tomato, onion, mayonnaise, house mustard.
Club Sandwich
$16.50
Texas toast, ham, turkey, bacon, lettuce, tomato, onion, mayonnaise.
Philly Cheese Steak
$16.50
Hoagie, philly cheese steak, pub-style cheese, onion, peppers.
Zesty Chicken Sandwich
$15.50
Brioche bun, zesty pickle breaded chicken breast, maple buffalo sauce, lettuce, ranch, pickle.
River Cuban
$16.50
Hoagie roll, pulled pork, smoked ham, provolone cheese, sweet pepper slaw, spicy pickles, house mustard.
Chicken Salad Sandwich
$14.00
Texas toast, mayonnaise, lettuce, chicken salad.
Burgers & Hot Dogs
Hamburger
$11.50
Brioche bun, 1/3 pound burger, lettuce, tomato onion, house mustard, mayonnaise.
Cheeseburger
$12.50
Brioche bun, 1/3 pound burger, cheddar cheese, lettuce, tomato, onion, house mustard, mayonnaise.
1/2 lb. Smashburger
$14.50
Brioche bun, 2 beef patties, caramelized onions, white cheddar mozzarella, house mustard.
Mushroom & Swiss Burger
$13.50
Brioche bun, 1/3 pound chuck patty Swiss, sauteed mushrooms, caramelized onion.
Bacon Jam Burger
$14.00
Brioche bun, 1/3 pound chuck patty, havarti, sweet onion bacon jam, onion ring.
Plates
Chicken Tenders
$13.50
Chicken tenders, coleslaw, side.
Fried Shrimp
$17.00
10 fried shrimp, coleslaw, side.
Chicken Salad Plate
$12.00
Scoop chicken salad, crackers, fruit, cheddar cheese.
Salads
Dressings: Ranch, Blue Cheese, 1000 Island, Lite Italian, Honey Mustard, Greek Vinaigrette, Balsamic Vinaigrette • Add Ons: Fried Shrimp +$9.00 | Fried Chicken +$6.00 | Grilled Chicken +$6.00
House
$8.50
Romaine, cheese, tomato, onion, cucumber, crouton.
River Kids
Hamburger & Fries
$6.50
Hot Dog & Fries
$6.50
Chicken Tenders & Fries
$6.50
Shrimp & Fries
$8.50
Grilled Cheese & Fries
$6.50
Bar Bites
Sauces: Buffalo, Reaper, BBQ, Spicy Honey, Mango Habanero, Garlic Parmesan, Lemon Pepper | Additional Wing Sauce +$0.50 • Additional Dipping Sauces +$0.25 each.
10 Fried Shrimp
$14.00
1 sauce.
10 Wings
$14.00
1 wing sauce.
20 Wings
$26.00
2 wing sauces.
30 Wing Platter
$38.00
3 wing sauces.
Fried Pickles
$7.00
Beer Battered Mushrooms
$7.00
Pretzel Bites & Beer Cheese
$9.00
Pepperjack Bites
$7.00
Fried Green Beans
$8.00
Potato Skins
$10.00
Southwestern Egg Rolls
$9.00
Housemade BBQ Pork Rinds
$6.00
With BBQ sauce.
Smoke on the Water
Sliced Brisket Sandwich
$14.00
On Texas toast with cheddar, onion strings, Alabama white sauce & spicy pickles includes one side item.
Pulled Pork Sandwich
$12.00
On Brioche bun with sweet pepper slaw, Carolina gold sauce includes one side item.
Small Plates, Boards & Skillets
Chicken Nacho Skillet
$15.00
Flour tortilla chips, grilled chicken, grilled peppers and onions, queso, house-made salsa, sour cream, jalapeno, green onion.
Pulled Pork Nacho
$15.00
Queso, pulled pork, grilled onions, BBQ sauce, green onion, sour cream.
Pizza
Cheese Pizza
$9.00
Vegetable Toppings +$1.00 each: Mushroom, Onion, Green Pepper, Olive, Tomato, Jalapeno, Pepperoncini, Pineapple | Meat Toppings +$3.00 each: Pepperoni, Salami, Italian Sausage, Ham, Bacon
House Pizza
$18.00
Grilled chicken, mozzarella cheese, bacon, jalapeno, sriracha aioli.
Sides
French Fries
$4.00
Tater Tots
$4.00
Onion Rings
$4.00
Coleslaw
$4.00
Sweet Potato Fries
$6.00
Side Salad
$6.00
Sweet Pepper Slaw
$4.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
*Attention customers with food allergies. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge
Gluten Free (GF)
Box Lunches
Entrée pick 1 comes with 1 side.
Cheeseburger
$18.00
Grilled Chicken Sandwich
$18.00
Pulled Pork Sandwiches
$17.50
Brisket Sandwich
$19.00
Ham Sandwich
$18.00
Turkey Sandwich
$18.00
Chili Dogs (2 per)
$19.00
Chicken Tender
$19.00/5 Pieces
Sides Pick
$4.00
1 Additional side • Potato Salad | Baked Beans | Slaw | Potato Chips | Chili Soup | Salad
Dessert Pick
$4.00
1 Additional dessert • Assorted Cookies | Brownies | Pecan Pie | Pumpkin Pie
Comfort Food Menu
Serves 10 people including a choice of rolls or cornbread.
Pot Roast
2 sides $123.00 | 3 sides 139.00
Grilled Chicken
2 Sides $103.00 | 3 Sides $118.00
Pork Chops
2 Sides $106.00 | 3 Sides $121.00
Meat Loaf
2 Sides $103.00 | 3 Sides $118.00
Sliced Brown Sugar Ham
2 Sides $123.00 | 3 Sides $139.00
Sliced Turkey Breast
2 sides $144.00 | 3 Sides $159.00
Italian Flare
Serves 10 people.
Traditional Meat Lasagna
$68.00
Vegetable Lasagna
$70.00
Penne with Chicken & Alfredo Sauce
$65.00
Spaghetti & Meat Sauce
$63.00
Chicken Parmigiana with Spaghetti & Marina Sauce
$108.00
Rolls & Salad
$39.00
For 10.
Sides
Additional sides per 10 people $40.00
Mashed Potatoes | Gravy
Sweet Potato Casserole
Hash Brown Casserole
Jack Daniel Carrots
Green Beans
Green Bean Casserole
Collard Greens
Broccoli Casserole
Southern Fried Corn
Corn Casserole
Rolls
Desserts
Serves 10 people.
Cookies
$22.00
Brownies
$41.00
Fruit Cobbler
$41.00
Apple, Cherry, Blackberry or Peach
Chocolate Delight
$30.00
Banana Pudding
$25.00
Cranberry Delight
$30.00
Pumpkin Pie
$18.00
Pecan Pie
$18.00
River Front Shareables
Appetizers and Shareable Boards
Southern Porch Board
$46.00
Eight golden fried green tomatoes layered with house pimento cheese, smoked pulled chicken, crisp pickles. Served with buttermilk fried okra, house pickled vegetables, and warm Cheddar Bay biscuits with whipped butter and our signature Bearcat sauce.
River/Coastal Seafood Board
$52.00
Smoked trout dip, peel & eat shrimp, seared *ahi tuna, kickin’ shrimp, house pickles, and toasted bread & crackers
Ahi Tuna Nacho Board
$43.00
Sesame-seared *ahi tuna, chopped and layered over crisp wonton triangles with Japanese vinaigrette–dressed bok choy and cabbage. Finished with wasabi cucumber dressing, and fresh green onions.
Seared Ahi Tuna
$22.00/1/2
$40.00/Full
Sesame-crusted *ahi tuna seared rare and sliced to order. Finished with nori furikake and served with soy, pickled ginger, wasabi, and crisp Japanese pickled vegetables.
Crab Cakes
$24.00
Pan-seared crab cakes crafted with sweet jumbo lump crab, sautéed onions and peppers, and our house seasoning blend. Finished golden and crisp, served with lemon-dill aioli and fresh lemon.
Smoked Trout Dip
$18.00
House-made smoked trout dip, lightly seasoned with Old Bay and fresh lemon. Served with house pickles and toasted bread.
Kickin' Shrimp
$18.00
Crispy fried shrimp tossed in house kickin’ sauce, served over fresh arugula and finished with green onions
Chicken Bacon Bombs
$18.00
Tender chicken glazed with brown sugar, wrapped in jalapeño bacon, and finished with a Kentucky bourbon barbecue glaze. Served with barbecue sauce.
Fried Burrata
$18.00
Golden fried burrata with a crisp exterior and creamy center, paired with balsamic-marinated tomatoes, fresh basil, microgreens, shaved Parmesan, and toasted bread.
Fried Green Tomatoes
$16.00
Buttermilk-fried green tomatoes layered over arugula, topped with house-made pimento cheese, torched until melted, finished with hot pepper bacon jam and green onions.
Peel & Eat Shrimp
$16.00
Twelve chilled shrimp served riverside-style with classic cocktail sauce and a fresh lemon wedge.
Fried Pimento Cheese
$14.00
Golden fried pimento cheese bites with a crisp exterior and creamy center. Served hot with house dipping sauce.
Voodoo Fries
$14.00
Crispy rosemary fries topped with chopped andouille sausage, smoky queso, green onions, and a bold drizzle of house voodoo sauce.
Coconut Shrimp
$12.00
Seven hand-breaded coconut shrimp fried golden and served over arugula with tropical rum dipping sauce.
Salads
From The Garden
Pavilion House Salad
$9.00/side
$12.00/entrée
Mixed greens, grape tomatoes, shaved red onion, candied pecans, shaved Parmesan, and house-made croutons. Served with white balsamic vinaigrette.
Classic Caesar
$9.00/side
$12.00/entrée
Crisp romaine tossed in creamy house Caesar dressing with lemon, Dijon, garlic, and anchovy. Finished with Parmesan herb croutons, freshly grated Parmigiano Reggiano, and pickled red onions.
Asian Crunch Salad
$11.00/Side
$14.00/Entrée
Shredded Napa and red cabbage with carrots, broccoli, and green onion tossed in a soy-ginger vinaigrette. Finished with toasted sesame seeds and crispy wonton strips.
Italian Chopped Salad
$12.00/side
$18.00/Entrée
Chopped romaine with ripe tomatoes, crisp cucumber, red onion, pepperoncini, black olives, and Italian cheese. Tossed in a Dijon herb vinaigrette and finished with house croutons.
Sandwich's & Burgers
Served with your choice of side
Seoul on the River Chicken Sandwich
$18.00
Slow-smoked pulled chicken tossed in our house Korean BBQ glaze with gochujang, honey, soy, and fresh ginger. Piled high on a toasted brioche bun and topped with crisp cabbage slaw.
Mediterranean Turkey Spinach & Feta Burger
$26.00
8 oz house-made turkey burger blended with fresh baby spinach, sun-dried tomatoes, and creamy feta, grilled and topped with cool house tzatziki, vine-ripened tomato, on a toasted brioche bun.
Ember Dragon Burger
$20.00
8 oz *beef patty with our signature Inferno Dragon sauce, topped with crunchy sesame slaw and house pickled vegetables for balance and bite. Served on a toasted brioche bun.
Bearcat Burger
$24.00
8 oz *beef patty topped with smoked cheddar, jalapeño bacon, crisp lettuce, vine-ripened tomato, sliced onion, and a grilled jalapeño. Finished with our house Bearcat sauce on a brioche bun.
Ranch Brisket Stack
$28.00
8 oz Wagyu *beef patty topped with slow-smoked sliced brisket, sharp cheddar, thick-cut bacon, crispy onion straws, and house bourbon BBQ sauce. Finished with lettuce and tomato on a brioche bun.
Italian Steak House & Provolone Baguette
$28.00
Tender shaved ribeye layered with melted provolone, roasted red peppers, peppery arugula, pickled onions, house basil mayo, and creamy garlic parmesan sauce on a toasted baguette.
Orchard Flounder Sandwich
$25.00
Golden hand-dredged flounder fried crisp and layered on a brioche bun with bright apple-fennel slaw and cool horseradish crème.
Gulf Coast Crispy Po'Boy
$25.00
Toasted hoagie piled high with your choice of crispy breaded clams, oysters, or shrimp, topped with shredded lettuce, sliced tomato, and house Louisiana remoulade.
Blackend Grouper Sandwich
$33.00
Grouper filet seasoned with bold blackening spice and seared in butter. Served on a brioche bun with lettuce, vine-ripened tomato, red onion, and house lemon caper aioli.
Garden Harvest Burrata Baguette
$24.00
Toasted baguette layered with roasted zucchini, sweet red peppers, shaved red onion, and house-marinated tomatoes, finished with creamy burrata, arugula fresh basil, balsamic glaze and basil mayo.
Brown Butter Maine Lobster Roll Duo
Two split-top New England buns filled with warm Maine lobster gently tossed in nutty brown butter and finished with a hint of Herbs de Provence. Add an additional lobster roll MKT
Sides
Sidewinder Fries
$6.00
Sweet Potato Fries with Hot Honey
$8.00
Rosemary Truffle Fries
$9.00
Fried Okra
$8.00
Apple Fennel Slaw
$7.00
Roasted Asparagus
$8.00
Sautéed Sugar Snap Peas
$8.00
Cucumber Radish Dill Salad
$7.00
Entrees
Hawaiian Huli Huli Chicken
$22.00
Grilled chicken marinated in a bright pineapple-teriyaki glaze with fresh ginger, garlic and caramelized pineapple. Served over purple rice with sautéed sugar snap peas and finished with sesame seeds and green onion.
Southern Fried Flounder
$21.00
Three golden-fried flounder fillets, hand-dredged and fried crisp. Served with seasoned sidewinder fries, house tartar sauce, and ketchup.
Crispy Fried Oysters
$24.00
Golden breaded oysters fried crisp and tender. Served with seasoned sidewinder fries, house lemon dill aioli and ketchup.
Tropical Grouper
$29.00
Pan-seared fresh grouper finished with a coconut-ginger curry reduction infused with fresh lime. Served over warm purple rice with tender-crisp asparagus and finished with fresh cilantro and red chili.
Seared Brown Butter Scallops
$34.00
Seared scallops finished with warm brown butter. Served over quinoa couscous with a lemon-herb cucumber and radish salad dressed in fresh dill and extra virgin olive oil.
Blackened Fettuccine Alfredo
$24.00
Fettuccine tossed in a rich Parmesan cream sauce with garlic and marinated tomatoes. Finished with fresh basil and served with toasted garlic baguette
Straw & Hay Spring Pasta
$26.00
A blend of spinach and classic fettuccine tossed in creamy Alfredo with fresh garlic, sweet spring peas, sautéed onions, and bright lemon zest. Finished with toasted garlic baguette.
Black Angus Filet au Vin
$46.00
8 oz *Black Angus barrel filet grilled to your preference and finished with rosemary herb butter and a silky red wine reduction made from full-bodied Cabernet, rich beef stock, and caramelized shallots. Served with rosemary sea-salt fries and tender-crisp asparagus.
Dessert
Pistachio Gelato Bomb
$12.00
A smooth dome of pistachio and almond gelato, finished with a glossy pistachio glaze and coated in crushed pistachios. Creamy, nutty, and delicately sweet with a refined crunch.
Chocolate Gelato Bomb
$12.00
A rich dome of silky chocolate gelato, wrapped in a dark chocolate glaze and finished with cocoa and toasted hazelnuts. Deep, smooth, and decadently indulgent.
Key lime Pie
$12.00
Our signature Key Lime Pie features a velvety, sweet-tart filling set in a golden graham cracker crust with just the right crunch. Light, vibrant, and finished with house-whipped cream.
Tiramisu
$12.00
Delicate layers of espresso-soaked ladyfingers and silky mascarpone cream, finished with a light dusting of cocoa. Smooth, rich, and perfectly balanced with a hint of bittersweet coffee.
Kids Menu
Comes with Choice of side, drink and monster cookie
Kids burger
$10.00
Dino Nuggets
$10.00
Cheese Pizza
$10.00
Cheesy Parmesan Noodles
$10.00
Meant for the table. Best enjoyed by the water.
River Kids ( 8 and under)
Kids River Breakfast
$10.00
1 egg , bacon , biscuit
French Toast Sticks
$9.00
French toast sticks wit seasonal fruit and syrup
Pancake Roll-Up
$11.00
Pancake, scrambled eggs, bacon with seasonal fruit and syrup
Where the River Meets the Coast